This is the first Promised Land Farm Newsletter for the customers and
friends of Promised Land Farm. We hope to publish a periodic newsletter
to let you know what is going on at the farm at this time and what we
expect for the future. We designed the newsletter to be informative
and perhaps to let you get a closer look into how we live and the things
we are attempting to accomplish on the farm.
It is green again!!!!
A look out our window reveals the most beautiful green grass
coming out of the ground again. The foundation that maintains our beautiful
surroundings survived all the grazing and stomping from last year and
a long sleep through the winter brought it back out to bring life to
the many critters that call our farm home.
Our Promised Land critters lived through the winter eating "store
bought food" or what we humans call hay. Even our feathered family
(the goose, the turkeys, the chickens and the peacocks) seem to realize
that their winter-feed was harvested last year or earlier. All of the
critters are looking forward to the time when we will let them savor
the fresh green that Mother Nature will provide this summer.
There seems to be a relationship between the taste of a store bought
turkey at Thanksgiving and the taste of one of our fresh Promised Land
Farm Pastured turkeys here.
Barks
We hosted our first two-day herding dog clinic in late March.
Larry Painter, a world-class dog trainer, was at the farm to assist
owners and their dogs in improving their herding skills. Larry flew
in from Kansas City for the clinic. On the first day of the clinic Mother
Nature sent a large hailstorm to complicate matters. Everyone exited
to the safety of the shop area to wait out the storm. Several bales
of straw were placed in one of the training areas to dry up some of
the lakes that had formed due to the storm and the clinic continued.
Participants in the clinic were pleased with the hints and suggestions
that Larry made during the clinic. The cattle were agreeable to their
first experience in herding. Larry stayed over on Monday to give private
lessons to those who wanted additional exposure to his herding techniques.
How Now Brown Cow
When is a cow not a cow??? On the day before the herding clinic
our friends told Jim they delivered ten head of cattle for the cattle
part of the clinic. These beautiful creatures were herded into a special
pasture with a new round bale of hay, fresh water and enough grain to
keep them happy for quite a while. Early the next morning Jim received
a frantic phone call from Nancy indicating that we had only nine head
left in the pasture. Frantically Jim, Larry Painter, Nancy and a neighbor
searched the surrounding acres for any sign of a cattle rustler or the
tracks of a wandering cow. There were none to be found.
Perhaps the cow jumped over the moon the night before??? Now, after
several frantic phone calls Nancy found out that, in fact, only nine
cows were actually delivered.
The Beeps Are Here
One hundred layer chickens arrived at the Post Office the last
week in March. As this newsletter is being written they are enjoying
their first days in a stock tank in the house. After some discouraging
brooding last year we decided to give them some time in the house before
exposing them to farm life as free range chickens.
We plan to move them into their own pasture west of the house where
they can spend the rest of their lives providing really good farm fresh
eggs for our customers on a regular basis. Many of our customers have
asked for this service and we have had fresh eggs available for sale
from time to time at the farm. Plan on purchasing Farm
Fresh Eggs from our pastured chickens sometime this fall.
Coming Soon
Later this summer we will have processed farm fresh pastured
CHICKENS for sale at our farm. If you like the taste of our turkeys
you will marvel at the taste of the chickens. We had a limited supply
last year on a trial basis and customers are raving about the taste
of these free range chickens. All of these chickens will be on day range
on our pastures. CALL US NOW TO RESERVE YOUR CHICKENS.
There will be a limited supply available.
Gobbling It Up
We have substantially increased our turkey order this year due
to a greater demand for our "Promised Land Turkeys". We recognize
that it is early to be thinking about Thanksgiving dinner but we want
to update our order list as soon as possible. PLEASE
CALL TO RESERVE YOUR TURKEY NOW. We will be visiting fairs and
farmer's markets again this year but we want our repeat customers to
be sure they have the same quality turkey on the table for their family
as they have in past years.
Last year our farm and our farm fresh turkeys were part of a feature
story in the Indianapolis Star.
This year we are offering a 10% discount for any present customer who
sends a new customer to purchase a turkey from us. Just ask your friends
to mention your name when they place their order and we will see that
your turkey is discounted when you pick it up.
Ordering Information
Jim or Nancy Whelan
Promised Land Farm
Thorntown, Indiana 46071
(765) 483-9268
plfarm@in-motion.net
Turkey Order Form
This form is in pdf form and can be used in Adobe Acrobat. To get a
free download click the image below.
